It's been a busy time here at the Good Rats brewery. Yesterday I got around to brewing the wife's Hefe-Rat-Weizen and it's beginning to ferment. Today I bought the ingrediants for my oldest son's request for a spicy winter brew. It's possible the new Spicy McRatty may be brewed tomorrow. Thanks to GR Mike the kegarator is, as you can see, now complete.
1 comment:
Sweet! When can I come sample?
- Big Daddy Andy
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