Saturday, April 30, 2011

When you make home brew you are dealing with a living organism. It is alive - and because it is alive, it feels. Every person's brew has its own distinctive characteristics that carry through each batch. The entire process of beer making depends on one's thoughts and attitude and equally on the lives of millions of tiny organisms called yeasts.

The magic of making home brew can only come from the magic given it: magic as simple as the space you occupy.

Charlie Papazian

Thursday, April 28, 2011

Imperial Citra IP

The new brew is the prettiest and clearest brew yet. It's defiantly an IPA, my personal favorite, but very, very smooth. It's getting cold now and I'll carbonate tomorrow. I can hardly wait for it to be totally done.

Baron Marcus Griff Gilchristskitt of Longviewford (my royal name which I’ll use when I introduce myself to the Queen at THE wedding)

Friday, April 1, 2011

Uh Oh

The IPA is gone. I feel a brew coming on.